Mike Salzano and Ariel Strizower, originally friends now culinary comrades, embarked on a flavorful mission in the heart of NYC: to dish out scrumptious Italian eats that are quick, tasty, and won’t break the bank. Their secret weapon? Freshly crafted gnocchi served up in iconic Chinese takeout boxes. Tucked away on East 9th Street, their cozy joint became an instant hit, wooing the Big Apple with its quirky twist on Italian dining. With each bite, New Yorkers fell head over heels for the fusion of Italian gusto packaged in a familiar, convenient container. Their concoction brought a dash of excitement to the city’s dining scene, offering a delicious departure from the norm for those on the go. As buzz grew about their culinary gem, the duo’s spot blossomed into a beloved hotspot, embodying the spirit of culinary ingenuity and playful entrepreneurship.